Growing Connections Info

Growing Connections:
Farm to School and Classroom to Cafeteria

Resources

 

 

On March 25th, 2010, the Maine–ly Nutrition and Take Time! School Program is brought Tony Geraci, Chef Andrea, and local Maine advocates for Farm-to- School initiatives together to help school teams develop plans to increase nutrition education, local foods, and a strong cafeteria/classroom connection in Maine schools. 

Resources shared at this seminar:

Breakouts:

• Tony Geraci Breakout
• Chef Andrea
• Panelists

Recipes:

• Pizza Sauce
• Pourable Pizza Crust
• Homemade Cheese Pizza

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If you have any further questions about the program, please email Lorana Laliberte at llaliberte@usm.maine.edu

 

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Sponsored by the Maine Nutrition Network, a part of the USM/Muskie School